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Ohs of Joy -- Really Good Bagels Made at Home by Normal (Well, Pretty Normal) Folks Who Know From Good Bagels

Baked plain, salt and sesame seed bagelsThere are a couple of ways to approach making homemade bagels.The first is to be dete... Similar stories ...
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White Turkey Chili

Standing over the stove, I picked up my wooden spoon for a tiny sample.  Pleasantly surprised by what I tasted, I replaced th... Similar stories ...
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Arka Rises Brightly in Sunnyvale

You don’t expect to find a glam, contemporary Indian restaurant in a strip mall off El Camino Real in Sunnyvale. But A... Similar stories ...
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Fun Finds

Tiny Bubbles! Send clouds of tiny bubbles skyward with this quick trick from Family Fun Green Apple Compost Crock from Lake L... Similar stories ...
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In Motion

I’ve learned something about myself this week: I’m a neurotic packer. I don’t think this is a new trait, I ... Similar stories ...
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Lion's Head Faux Meatballs

This is yet another classic Chinese dish made vegan for Chinese New Year. The traditional Lion's Head meatballs would be made... Similar stories ...
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Potato-related tidbits and delicacies.

Whoever coined the term "noodle bowl" knew a thing or two about marketing. Knew, for example, that "flat plate of noodles wit... Similar stories ...
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Miso Ginger Asparagus

A reader asked me what miso paste tastes like, while she has enjoyed miso soup at Japanese restaurants, she couldn’t qu... Similar stories ...
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Gourmet Chocolate Chip Cookie Dough

In their plastic container, they almost resemble mini scoops of mocha mint ice cream. But bake them in the oven to transform... Similar stories ...
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Yikes - Sorry

I am more behind in keeping up the blog than normal, but I promise to catch up soon.In the meantime, I have written a few rec... Similar stories ...
January 25th 2012 · Like · Save · Comment · Share · Flag
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Spicy Stewed Mock Beef

Happy Chinese New Year! On Sunday night, VB said that he wanted to have a proper Chinese New Year dinner banquet. I panicked ... Similar stories ...
January 24th 2012 · Like · Save · Comment · Share · Flag
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Rum and Citrus Chicken Kabobs with Stir-Fried Barley

His story opened with a recounting of childhood stunts that landed him in the town’s police station more than he can re... Similar stories ...
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Part Asian, Part Italian — Momofuku Milk Bar’s Chinese Sausage Focaccia

New York’s Momofuku Milk Bar bakery is famed for its playfully delicious “crack pie,” “compost cookie... Similar stories ...
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Topolini

Serves 6 people Ingredients 6 cutlets (about 1 1/2 pounds) veal scallopine, pounded thin 3 cloves garlic, minced 3 tablespoon... Similar stories ...
January 23rd 2012 · Like · Save · Comment · Share · Flag
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Caponata

Serves 6 people Ingredients 1 large eggplant 1/2 cup olive oil 1 large onion, sliced 1 cup chopped celery 28-ounce can crushe... Similar stories ...
January 23rd 2012 · Like · Save · Comment · Share · Flag
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Insalata di Campo

Serves 10 people Ingredients For the Salad 2-heads butter lettuce, washed and dried 1 head of escarole, cleaned and washed. ... Similar stories ...
January 23rd 2012 · Like · Save · Comment · Share · Flag
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Risotto al Fruitti di Mare

Serves 4 people Ingredients 1/2 pound medium shrimp, cleaned and de-veined, keep shells for the broth 1/2 pound scallops, cl... Similar stories ...
January 23rd 2012 · Like · Save · Comment · Share · Flag
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Crepes with Salted Lemon Butter Caramel

I’ve been pretty quiet on the cookbook development front – other than announcing that I scored a cookbook deal wi... Similar stories ...
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Pick a Pimenton

If you’re a fan of the unusual summer peppers sold at Bay Area farmers markets by East Palo Alto’s Happy Quail Fa... Similar stories ...
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Celebrating Chinese New Year with My Mommy!

My mommy and I celebrated Chinese New Year at Bistro Boudin and had the most yummy meal! As always, we like to share everythi... Similar stories ...
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Celebrating Chinese New Year with Cookies!

I remember as a kid, I LOVED the Almond Cookies you get in those see-through plastic containers from Chinese markets. They we... Similar stories ...
January 23rd 2012 · Like · Save · Comment · Share · Flag
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My Bro-in-law Came to Visit

My bro-in-law, Ryan, came to visit us so of course, we had to take him to our favorite Mexican place, Tres! We shared some ve... Similar stories ...
January 22nd 2012 · Like · Save · Comment · Share · Flag
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Gougeres!

Bonne idee: If you're looking for something lovely, simple, and light to serve as a little snack or starter, you may want to ... Similar stories ...
January 21st 2012 · Like · Save · Comment · Share · Flag
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Go 49ers Mini Cupcakes!

Everyone at the office is getting excited about the Playoff Games on Sunday and I got a request to make some 49er-themed trea... Similar stories ...
January 21st 2012 · Like · Save · Comment · Share · Flag
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Mozzarella in Carrozza

Serves 8-10 people Ingredients 12 slices firm white sandwich bread 1/4 cup drained bottled capers, chopped 6 oz fresh mozzar... Similar stories ...
January 20th 2012 · Like · Save · Comment · Share · Flag
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Hands On Gourmet Chef’s Extraordinaire

To kick off the New Year, we wanted to share a letter a client sent to us last year… Two things about this letter make... Similar stories ...
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Carnitas Tacos with Mango-Avocado Salsa and A Blogger’s Confessions

I meant to say "carnitas tacos" but a second photo shoot was out of the question. The pork was all gone! I do have a recipe t... Similar stories ...
January 20th 2012 · Like · Save · Comment · Share · Flag
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Viognier — Still Full of Vim and Vigor

It wasn’t long ago that the notion of a restaurant operating inside a hotel doomed it to second-tier status. While tha... Similar stories ...
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Fierce

Coco *loves* the hens….she considers them, “things to chase around” — the hens don’t like Coco ... Similar stories ...
January 19th 2012 · Like · Save · Comment · Share · Flag
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Not Diet Food

No, this is definitely not that. Not when there’s a ton of heavy cream in it. Sometimes, though, you need to live big... Similar stories ...
January 19th 2012 · Like · Save · Comment · Share · Flag
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Pork Fried Rice to Welcome Chinese New Year!

Chinese New Year is right around the corner so I thought I'd make some Pork Fried Rice to welcome it. Ok, so it's not traditi... Similar stories ...
January 19th 2012 · Like · Save · Comment · Share · Flag
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A cookbook emerges, slowly, soon.

On October 28, 2009, I announced in this space that I'd just signed a contract with Running Press to produce a cookbook with ... Similar stories ...
January 18th 2012 · Like · Save · Comment · Share · Flag
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Mushroom Pot Pie

Hi! Long time no blog. VB and I took a trip to Taiwan. I don't have many pictures to share because we were too busy eating an... Similar stories ...
January 18th 2012 · Like · Save · Comment · Share · Flag
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The Incomparable Cecilia Chiang

She has been called the Chinese Julia Child. As Child is credited with introducing authentic French cuisine to Americans, Ce... Similar stories ...
January 18th 2012 · Like · Save · Comment · Share · Flag
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My Hubby Added Ketchup Too Soon!

If you know my hubby, you know his love for KETCHUP (only Heinz!) and his need to add it to EVERYTHING and yes, I mean EVERYT... Similar stories ...
January 18th 2012 · Like · Save · Comment · Share · Flag
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Garibaldi Cookies

. I stand before the mirror and see the reflection.  It looks like me.  I belt out a few notes of a song and the quiet is pol... Similar stories ...
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A New House

I have this theory that it’s bad luck to talk about something until you’re pretty darn sure it’s going to h... Similar stories ...
January 17th 2012 · Like · Save · Comment · Share · Flag
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Salt Cod (Bacalao) with Potatoes over Rice

Bacalao, pronounced [bah-kah-LAH-oh] is Portuguese dried, salted cod fish. Before refrigeration, fish was dried and preserved... Similar stories ...
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Perbacco’s James Beard Benefit Dinner

Executive Chef Staffan Terje of San Francisco’s Perbacco and Chef Tony Mantuano of Chicago’s famed Spiaggia have ... Similar stories ...
January 17th 2012 · Like · Save · Comment · Share · Flag
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Lamb Chops with a Chipotle Kick!

I ripped this recipe for Chipotle Lamb Chops from my Food Network Magazine a while back and finally made them tonight. All I ... Similar stories ...
January 16th 2012 · Like · Save · Comment · Share · Flag
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Cookie Mixes From a Mother-Daughter Duo

“Healthier homemade” was Susan Nolte’s mantra when she came up with her line of cookie mixes in Connecticut... Similar stories ...
January 16th 2012 · Like · Save · Comment · Share · Flag
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Not So Pretty but OH So Yummy Manicotti!

Stuffed Manicotti is one of those dishes that just doesn't look very pretty on a plate but oh are they yummy! It's the perfec... Similar stories ...
January 16th 2012 · Like · Save · Comment · Share · Flag
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Go 49ers!

We had a blast watching the 49ers game at our local sports bar, Public House. It was super packed and full of 49er fans! So h... Similar stories ...
January 15th 2012 · Like · Save · Comment · Share · Flag
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a few favorites

Hi there,Hope you are having a fabulous weekend. I am.I went to lunch with a couple of my best friends earlier and then spent... Similar stories ...
January 15th 2012 · Like · Save · Comment · Share · Flag
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Double Chocolate and Double Peanut Goodness!

I've been saving this recipe for Double Chocolate Chunk Peanut Cookies ever since it was featured during the holidays. I mean... Similar stories ...
January 14th 2012 · Like · Save · Comment · Share · Flag
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Curried Lentil Soup

It has been a dry, dry winter.  All around me are parched brown hills that are normally verdant this time of year.  This has ... Similar stories ...
January 13rd 2012 · Like · Save · Comment · Share · Flag
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Why I Love Alton Brown!

Are you an Alton Brown fan? I sure am! Not only is he super witty, he's also VERY knowledgeable when it comes to anything foo... Similar stories ...
January 13rd 2012 · Like · Save · Comment · Share · Flag
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One Quick Bite Part II: Kitchen Door

When Martini House restaurant closed in St. Helena in 2010, I was crushed. With its warm, polished wood interior and bucolic... Similar stories ...
January 13rd 2012 · Like · Save · Comment · Share · Flag
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Food Trends?

I've never been one to follow any type of wild trends whether it's fashion, diet or technology. (Um, liquid detox and animal ... Similar stories ...
January 12nd 2012 · Like · Save · Comment · Share · Flag
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Chinese New Year Recipes

January 28th is the Year of the Dragon! Year of the Dragon Prediction (from Chinese Fortune Calendar) “Dragon is a lege... Similar stories ...
January 12nd 2012 · Like · Save · Comment · Share · Flag
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One Quick Bite Part I: Wo Hing General Store

Opened late last year in the original location of the Slanted Door in San Francisco’s Mission District, Wo Hing General... Similar stories ...
January 12nd 2012 · Like · Save · Comment · Share · Flag
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A Yummy Lamb Recipe I've Been Saving!

I've been saving this Lamb Chops with Middle-Eastern Tomato Sauce recipe for a while now and finally made it tonight. Boy, am... Similar stories ...
January 12nd 2012 · Like · Save · Comment · Share · Flag
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A Lovely Lemon Cake from the Girl & the Fig

Meyer lemons. Rich olive oil. And heady rosemary. All in one moist, flavorful cake that’s a California take on a Medit... Similar stories ...
January 11st 2012 · Like · Save · Comment · Share · Flag
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Hey Y'all! I Made Blueberry Muffins!

Can you tell by my Title who's recipe this is? It's Paula Deen's, of course! She's never failed me whether it's baking or coo... Similar stories ...
January 11st 2012 · Like · Save · Comment · Share · Flag
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Blow your salad to smithereens.

Just hack the whole thing up. 
 Your goal with a chopped salad is essentially to do everything but pre-chew the leaves. ... Similar stories ...
January 11st 2012 · Like · Save · Comment · Share · Flag
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the re-education of a functionista

According to Urban Dictionary:Functionista: Someone who consistently wears situationally appropriate clothing.Anyone who dres... Similar stories ...
January 11st 2012 · Like · Save · Comment · Share · Flag
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Finally...Another Post About Working Out!

It's been a LONG time since I posted about working out but trust me, I've been at it! I just haven't done anything new so the... Similar stories ...
January 11st 2012 · Like · Save · Comment · Share · Flag
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Wine, Cooking, and a Movie

The Right Blend and Hands on Gourmet have partnered to bring you a unique ongoing series of wine-culinary-movie experiences, ... Similar stories ...
January 10th 2012 · Like · Save · Comment · Share · Flag
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Tagliatelle in Rich Mushroom Sauce

One of the things I appreciate about my childhood was the freedom my parents gave me to be adventurous in restaurants.  They ... Similar stories ...
January 10th 2012 · Like · Save · Comment · Share · Flag
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Grilled Tofu Salad with Miso Dressing

It’s nearly mid-January and I’ve been working hard testing recipes, writing, photographing my next Steamy Kitchen... Similar stories ...
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Special Perbacco Dinner, Dine About Town Time and More

Perbacco Welcomes Special Guest Chef Jan. 14 Chef Tony Mantuano of Chicago’s acclaimed Spiaggia and a recent contender... Similar stories ...
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A Comforting Casserole from My Pantry

My hubby was supposed to go to a business dinner tonight but it got cancelled at the last minute so I turned to my pantry for... Similar stories ...
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More Cricut Fun!

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Time for Nothing Bundt Cakes — and a Food Gal Giveaway

Bundt cakes are among the most homespun of baked goods. Baked in one pan, then drizzled with a pretty glaze, it’s simp... Similar stories ...
January 9th 2012 · Like · Save · Comment · Share · Flag
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Cute Lil Lamb Lollies

It's not everyday that our local grocery store carries Lamb Lollies so when I found some this morning, I had to get them. Ton... Similar stories ...
January 9th 2012 · Like · Save · Comment · Share · Flag
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My 3rd Crazy Cooking Challenge!

This is my 3rd Crazy Cooking Challenge and this month we made Chicken Noodle Soup. I LOVE soup this time of the year but my h... Similar stories ...
January 7th 2012 · Like · Save · Comment · Share · Flag
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Breakfast in a Cookie!

I recently came across a bag of Reese's Peanut Butter Baking Chips and decided to try the Oatmeal Cookies from their website.... Similar stories ...
January 7th 2012 · Like · Save · Comment · Share · Flag
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An Amazing Seafood Meal in Minutes!

I really didn't think they could improve Trader Joe's Lobster Ravioli but somehow they did. At $3.50 per 2-serving package, y... Similar stories ...
January 7th 2012 · Like · Save · Comment · Share · Flag
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Fun Finds

These Inside Out Bowls from Anthropolgie are so pretty! Wrapping idea! Scalloped Paper Bags from The Party Studio Instant out... Similar stories ...
January 6th 2012 · Like · Save · Comment · Share · Flag
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Dinner at the Dazzling Michelin Three-Star Restaurant at Meadowood

It’s not every day you get invited to dine as a guest at a Michelin three-star restaurant in the Bay Area. It’s ... Similar stories ...
January 6th 2012 · Like · Save · Comment · Share · Flag
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Oatmeal Raisin Chocolate Chip Cookies

I have been back from Maui for two days.  Mentally I feel recharged and ready to take on the new year, though I’m still... Similar stories ...
January 6th 2012 · Like · Save · Comment · Share · Flag
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Duck with red-wine sauce and candied kumquats

Duck, two ways: Up until Christmas Day 2011, I had only cooked duck once in my life, with moderate success. Looking back, I c... Similar stories ...
January 6th 2012 · Like · Save · Comment · Share · Flag
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Words taste good, if you learn how to cook them.

A lot of food writing is wonderful. It's lyrical, and evocative. It makes me think and feel and dream and relate in a way oth... Similar stories ...
January 5th 2012 · Like · Save · Comment · Share · Flag
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Our first egg

We have it marked on our calendar the very first day we came home with the 1 week old baby chicks, to mark their “birth... Similar stories ...
January 5th 2012 · Like · Save · Comment · Share · Flag
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Black Pig Meat Co. Bacon — Oh, Yeah!

Mario Batali is a fan, as are his fellow chefs, Traci Des Jardins, Suzanne Goin and Tom Douglas. After all, what’s not... Similar stories ...
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You Can't Go Wrong with Chorizo and Cream!

I just recently discovered how yummy chorizo is and now I can't seem to get enough of it! The ones I get is pork chorizo made... Similar stories ...
January 5th 2012 · Like · Save · Comment · Share · Flag
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Randall Grahm Chinese New Year Banquet & More in the New Year

Chinese New Year Banquet at the Cellar Door in Santa Cruz Winemaker provocateur and bon vivant Randall Grahm, founder of Bon... Similar stories ...
January 4th 2012 · Like · Save · Comment · Share · Flag
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Just Call Me Lil Asian Martha!

Ok maybe I'm not quite as domestic as Martha Stewart but her Pork Chops with Red Wine Sauce tonight was definitely a winner! ... Similar stories ...
January 4th 2012 · Like · Save · Comment · Share · Flag
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Asian Orange Ginger Vinaigrette

I’ve paired the Orange Ginger Vinaigrette with fresh tomatoes from my garden – the tomatoes are going absolutely ... Similar stories ...
January 3rd 2012 · Like · Save · Comment · Share · Flag
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Speedy Chicken Chilaquiles with Less Guilt

Chilaquiles are a guilty pleasure — a traditional Mexican brunch dish of fried tortillas, salsa, eggs, loads of cheese ... Similar stories ...
January 3rd 2012 · Like · Save · Comment · Share · Flag
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First Time with Leg Quarters!

I have to admit that Chicken Leg Quarters have always intimidated me. They're just so BIG and I had no idea what to do with t... Similar stories ...
January 3rd 2012 · Like · Save · Comment · Share · Flag
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New Year Treats with the Cricut!

One of the (many) things on my Christmas List was the Cricut Cutter. I saw a commercial for it on The Food Network and it loo... Similar stories ...
January 3rd 2012 · Like · Save · Comment · Share · Flag
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Bucatini with Shrimp, Butterfish and White Wine

My island holiday is coming to a close.  It has been magical celebrating Christmas and New Year seaside.  I am reluctant to b... Similar stories ...
January 2nd 2012 · Like · Save · Comment · Share · Flag
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Dragon Fruit Juice for a Healthful Welcome to 2012

After imbibing perhaps a little too much on New Year’s Eve weekend, you’re probably in dire need of a quenching d... Similar stories ...
January 2nd 2012 · Like · Save · Comment · Share · Flag
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cassoulet

I realize I never gave you a chance I realize I never gave you romance At the top of the hill At the top of the hill Leave me... Similar stories ...
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2011 in review

The WordPress.com stats helper monkeys prepared a 2011 annual report for this blog. Here’s an excerpt: The concert hal... Similar stories ...
January 2nd 2012 · Like · Save · Comment · Share · Flag
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A Collective Sigh

The week between Christmas and New Years is kind of magical, isn’t it? A lot of people take it off from work, others pu... Similar stories ...
January 1st 2012 · Like · Save · Comment · Share · Flag
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Seared Ahi, Mizuna, Green Mango and Avocado Salad

I couldn’t let this year pass without one more post.  I am still on vacation–will be ringing in 2012 on the beach... Similar stories ...
January 1st 2012 · Like · Save · Comment · Share · Flag
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happy new year!

Hey!I’ve been thinking about you. How are you? I’m good!You ready for 2012? I AM!!! I’m excited. I think it... Similar stories ...
December 31st 2011 · Like · Save · Comment · Share · Flag
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My Fave Eats of 2011

After a year of incredible meals at restaurants, it’s always hard to narrow down a list of my Top 10 dishes. But I man... Similar stories ...
December 30th 2011 · Like · Save · Comment · Share · Flag
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Spending My Lunchtime Watching The Chew Has Paid Off!

Are you sad that the longtime running soap opera, All My Children, has been replaced by The Chew? Well, I sure am not and I'm... Similar stories ...
December 30th 2011 · Like · Save · Comment · Share · Flag
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Food aphorisms to close out your year.


 The year’s almost up, and I have more to tell you.
 *Butter is good. Brown butter is better. Burnt butter is bad.... Similar stories ...
December 30th 2011 · Like · Save · Comment · Share · Flag
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Creamy Miso Chicken Pasta

A few weeks ago, I got an email from a reader named Gabriela (love that name) asking for more recipes involving miso paste. G... Similar stories ...
December 29th 2011 · Like · Save · Comment · Share · Flag
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That's a wrap

You probably thought I was done for, but here I am, trying to resuscitate this thing before we shut down 2011. The year has f... Similar stories ...
December 29th 2011 · Like · Save · Comment · Share · Flag
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Dungeness Crab Time, A New Indian Restaurant & More

Dig Into Dungeness in Half Moon Bay Hankering for fresh, local Dungeness crab, but don’t want to cook it, yourself? T... Similar stories ...
December 29th 2011 · Like · Save · Comment · Share · Flag
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My 2nd Christmas with Chilean Seabass!

Since my hubby goes home for Christmas, it means that we get a 2nd Christmas to ourselves where we open presents for each oth... Similar stories ...
December 29th 2011 · Like · Save · Comment · Share · Flag
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White Bean Dip

We are left with only a few days before we ring in the new year.  Was it a good year for you or is it one better left behind?... Similar stories ...
December 28th 2011 · Like · Save · Comment · Share · Flag
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Winter, Spring, Summer and Fall at AQ in San Francisco

By the time you read this, there’s a good chance that not only have the dishes changed on the menu at AQ in San Francis... Similar stories ...
December 28th 2011 · Like · Save · Comment · Share · Flag
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Not Ready for Christmas to be Over So Soon!

I get really depressed when Christmas is over so I always try and extend it a lil while longer. Since my hubby just got back ... Similar stories ...
December 28th 2011 · Like · Save · Comment · Share · Flag
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A Long Recap of My Christmas Weekend!

I'm sad that Christmas is over but I sure had the best weekend with my family! As always, my hubby went home to SoCal to see ... Similar stories ...
December 27th 2011 · Like · Save · Comment · Share · Flag