Food

Want to avoid downtown Boulder well...5-9pm tonight live music with Hot Foot on the patio. What is hot foot here...
Want to avoid downtown Boulder well...5-9pm tonight live music with Hot Foot on the patio. What is hot foot here...
8 minutes ago
RT @craftbeerlocatr: The exploring-craft-beer Daily is out! ? Top stories today via @MNBeer @kalamabrew @TheBeerWhore
RT @craftbeerlocatr: The exploring-craft-beer Daily is out! ? Top stories today via @MNBeer @kalamabrew @TheBeerWhore
16 minutes ago
The Party Continues in the Budweiser Beer Garden | THE OFFICIAL ... - #beer #logos
The Party Continues in the Budweiser Beer Garden | THE OFFICIAL ... - #beer #logos
about 1 hour ago
craig.camp posted a photo:
craig.camp posted a photo:
about 1 hour ago
Vienna doughnuts for National Doughnut Day especially for readers in US & Canada :)
Vienna doughnuts for National Doughnut Day especially for readers in US & Canada :)
about 1 hour ago
RT @c0mensales: Hoy y mañana en @CorredorCRC : @RepGastro con un #sinfin de productos escogidos con cuidado
RT @c0mensales: Hoy y mañana en @CorredorCRC : @RepGastro con un #sinfin de productos escogidos con cuidado
about 2 hours ago
A winning Memorial Day meal should be easy, fun, and delicious. What better way to bring all those ideas together in a bowl than with a tasty dip? To encourage you to go for a dip this Memorial Day, we've rounded up more than 30 salsas, ...
A winning Memorial Day meal should be easy, fun, and delicious. What better way to bring all those ideas together in a bowl than with a tasty dip? To encourage you to go for a dip this Memorial Day, we've rounded up more than 30 salsas, cheesy dips, tapenades, and more in order to get your creative juices flowing. You'll find something for every palate, from chili con queso to Greek salsa! View Slideshow ›
about 2 hours ago
RT @rioferdy5: Where do I sign up to be stranded on this island forever? @Heineken Ibizafinal #sponsored
RT @rioferdy5: Where do I sign up to be stranded on this island forever? @Heineken Ibizafinal #sponsored
about 2 hours ago
Stepped out onto my front porch this morning to find a dripping wet box. Good thing that wasn't the Monet I just bought or UPS would have some answering to do. Really, why can't they ring the doorbell or at least put my package where it ...
Stepped out onto my front porch this morning to find a dripping wet box. Good thing that wasn't the Monet I just bought or UPS would have some answering to do. Really, why can't they ring the doorbell or at least put my package where it has a chance against Florida monsoons? Anyway, Magic Hat was the culprit, sending me a few beers including HiCü, a beer brewed with cucumbers and Hibiscus. I would have probably guessed this a gimmick for almost every other brewery, but this is what Magic Hat does, so let's see how it tastes. The art work is pretty cool, with a pair of fish swimming around the name of the beer. 4.2% alcohol. Smells like cucumber body wash, and the aroma was powerful even outside on a windy day. Flavors are VERY vegetal and full of flower petals. I know I should have known to expect that, but this really tastes like a glass of ground up garden. Kinda blech, not that pleasant. Add some weird and aggressive metallic bitterness along with an ugly tang and bad aftertaste and what you get is a first class example of a drain pour. This beer arrived just as Magic Hat sued West Sixth Brewing for trademark infringement. If I thought West Sixth had any case at all (like when Monster Energy sued over the Vermonster), I'd have chimed in my support to their social media case. But seriously, West Sixth is going to lose hard and should not waste any more money kidding themselves. I'm no lawyer but obvious is obvious. So, no, I won't stop drinking Magic Hat beers in protest. Well, except this one. West Sixth, I will not drink HiCu to support your cause! And in case you didn't get the joke of the beer's name, Magic Hat spelled it out for you on the neck of the bottle.
about 3 hours ago
MAKING 1) In a bowl, make the marinade by add the garlic, ginger, chili, soy sauce and tomato puree. Stir well. 2) Add the chicken to the marinade and allow it to marinate while you prepare the rest of the ingredients. 3) Ina large pa...
MAKING 1) In a bowl, make the marinade by add the garlic, ginger, chili, soy sauce and tomato puree. Stir well. 2) Add the chicken to the marinade and allow it to marinate while you prepare the rest of the ingredients. 3) Ina large pan, boil water. Then, put in the noodles, broccoli and carrots. Simmer for 4 minutes till they are cooked. Then, remove from heat and drain. 4) In a wok, heat the...
about 3 hours ago