Recipes

Says Sandy M. of Ellicott City, Maryland, “For a church youth group picnic, I added salted sunflower kernels to my coleslaw. The kids loved the combination, and I had no leftovers.”

This special-occasion cake impressed all who see and taste it. People are surprised to hear this torte starts with a simple cake mix...they're sure I bought it at a bakery. —Julie Hein, York, Pennsylvania

Red, White and Blue Dijon Roasted Potatoes - A perfect side dish for Memorial Day Weekend!craving more? check out TasteSpotting

Old Fashioned Iced Oatmeal Cookiescraving more? check out TasteSpotting

Passion fruit meringue tart. The best I've ever had.craving more? check out TasteSpotting

Paleo Oven Fried Chickencraving more? check out TasteSpotting

Simple and light cucumber saladcraving more? check out TasteSpotting

A birthday cake fit for a 7 year old!craving more? check out TasteSpotting

Pancetta, Rosemary, Parmesan and Black Pepper Biscuits.craving more? check out TasteSpotting

Learn how to make vegetarian Vietnamese salad rolls (g?i cu?n). This version has a shiso & tofu filling combo and a sweet chili dipping sauce.craving more? check out TasteSpotting