Recipes

add news feed

post a story

Amy's Ranch Potatoes is an ideal meal during dieting. She will be making this meal to last 5 meals. Its very simple to make, still one can make enough to last for few days. Amy's Ranch Potatoes can be kept in the refrigerator by mixing t...
Amy's Ranch Potatoes is an ideal meal during dieting. She will be making this meal to last 5 meals. Its very simple to make, still one can make enough to last for few days. Amy's Ranch Potatoes can be kept in the refrigerator by mixing the potatoes in butter and ranch and kept ready for cooking anytime.
14 minutes ago
Here's a great recipe for Pork Chops! This can easily become a family favorite! I hope you try it out! Enjoy!
Here's a great recipe for Pork Chops! This can easily become a family favorite! I hope you try it out! Enjoy!
14 minutes ago
Melt butter in skillet. Stir in garlic and cook slowly until slightly browned. Remove from heat and cool slightly. Slowly add water and parsley. Cook about 10 minutes and serve over cooked spaghetti.
Melt butter in skillet. Stir in garlic and cook slowly until slightly browned. Remove from heat and cool slightly. Slowly add water and parsley. Cook about 10 minutes and serve over cooked spaghetti.
14 minutes ago
Blend all ingredients and serve with cold fish or shellfish.
Blend all ingredients and serve with cold fish or shellfish.
16 minutes ago
Simmer potatoes and turnips in 1 1/2 inches water in a large covered saucepan until tender (about 20 minutes). Drain vegetables; reserve cooking liquid. Puree vegetables with milk solids, milk, salt, pepper, and butter in a food proces...
Simmer potatoes and turnips in 1 1/2 inches water in a large covered saucepan until tender (about 20 minutes). Drain vegetables; reserve cooking liquid. Puree vegetables with milk solids, milk, salt, pepper, and butter in a food processor or blender. Add reserved cooking liquid and mock creme fraiche, if used, for desired consistency. Return mixture to saucepan and heat thoroughly.
19 minutes ago
Bring beans and water just to boiling in a large kettle. Remove from heat. Let stand 1 hour. Then boil for 20 minutes, or until beans are tender. Add kvas and meat broth. Slice beets. Mash tomatoes or make a puree by pressing throu...
Bring beans and water just to boiling in a large kettle. Remove from heat. Let stand 1 hour. Then boil for 20 minutes, or until beans are tender. Add kvas and meat broth. Slice beets. Mash tomatoes or make a puree by pressing through a sieve or using an electric blender. Add beets and tomatoes to beans. Cut cabbage into sixths; remove core. Pare apple, if desired; core and dice. Add...
21 minutes ago
Melt butter in a medium skillet; mix in flour, stirring constantly until mixture is smooth and bubbly. Remove from heat. Mix milk solids, water, and stock; stir into flour mixture gradually. Return sauce to heat; boil and stir until t...
Melt butter in a medium skillet; mix in flour, stirring constantly until mixture is smooth and bubbly. Remove from heat. Mix milk solids, water, and stock; stir into flour mixture gradually. Return sauce to heat; boil and stir until thickened (about 2 minutes). Stir in remaining ingredients, except eggs and carrot. Cook and stir 3 minutes; let cool to room temperature. Beat egg yolks; stir...
22 minutes ago
Mix well. Pat 1/2 of mixture in pan, spread with cool fruit filling. Carefully spread with remaining mixture and pat down. Bake in slow 325° oven about 25 minutes. Suggested fillings: Lemon pie, pineapple, date, and mixed fruit.
Mix well. Pat 1/2 of mixture in pan, spread with cool fruit filling. Carefully spread with remaining mixture and pat down. Bake in slow 325° oven about 25 minutes. Suggested fillings: Lemon pie, pineapple, date, and mixed fruit.
23 minutes ago
Give this Chess Pies a try and surprise your family this holiday. Yes, this Chess Pies is extremely easy to make and tastes awesome that everyone find it so lovely!
Give this Chess Pies a try and surprise your family this holiday. Yes, this Chess Pies is extremely easy to make and tastes awesome that everyone find it so lovely!
27 minutes ago
Put avocado pulp and yogurt into an electric blender and blend until evenly mixed. Adding gradually, blend in beef stock, lemon juice, onion juice, salt, and tabasco. Chill well. Serve soup in chilled bowls.
Put avocado pulp and yogurt into an electric blender and blend until evenly mixed. Adding gradually, blend in beef stock, lemon juice, onion juice, salt, and tabasco. Chill well. Serve soup in chilled bowls.
27 minutes ago