Tea

Whew. The name on some teas really are a mouth full. From what the Tea Emporium’s website has to say this tea is worth its moniker. I thought that I would share it here. This is a super premium White tea plucked from the 100% pure ...
Whew. The name on some teas really are a mouth full. From what the Tea Emporium’s website has to say this tea is worth its moniker. I thought that I would share it here. This is a super premium White tea plucked from the 100% pure and young AV2 clonal bushes of this prestigious plantation in Darjeeling. Only one leaf and a bud is plucked by the expert pluckers of this garden during the early hours of the morning as a result of which the made tea has a very attractive ornamental look in this state. The dry leafs also gives out a refreshing aroma of fresh fruits and flowers. This is a very pretty tea with the long wiry leaves that come in colors of gold, greyish green, olive and a dark blackish green. I don’t agree about the aroma however as to me it gives off a sweet grassy aroma with just a touch of fennel. Quite appealing but nothing fruity or floral about it. Following the suggestions of the website I set the leaves up using 185 degree water and a steep time of 4 minutes. (Actually they just suggested the time so you will probably have to play around with temperatures.) The resulting brew is a darker gold. The liquor has a light fragrance of spice and citrus playing nicely with the sweet grass. This tea is rather interesting. When sipping I am really reminded of a crisp white wine. There is the dryness to the tongue, the whispers of different flavors that you coax can tease until they fade or morph into something else entirely. This would be the perfect tea to introduce wine lovers to white teas. Perhaps serve it to them in a wine glass? This incredible tea has put Tea Emporium on my list of vendors to stalk and I am really looking forward to enjoying more of their teas. Would I purchase this tea? In a hot second. The fact that they offer free shipping if you order over $59 worth of tea makes it all more appetizing.
score: 1 43 minutes ago
The Des Anges from Nina’s Paris Tea Information: Leaf Type: Black Where to Buy: Nina’s Paris Tea Description: Strawberry pieces, vanilla, and strawberry flavors. Learn more about this tea here. Taster’s Review: The Des Anges from N...
The Des Anges from Nina’s Paris Tea Information: Leaf Type: Black Where to Buy: Nina’s Paris Tea Description: Strawberry pieces, vanilla, and strawberry flavors. Learn more about this tea here. Taster’s Review: The Des Anges from Nina’s Paris is a nice simplistic tea with subtle flavors. I can appreciate the way this tea is not over done with flavorings. I can taste the black tea base, the strawberry, and the vanilla, and none seem to be fighting with another for focus. It is a pleasant cup of tea. I am not quite sure that it is strong enough to hold up to creamer or sweetener but I think that it would give it a nice kick and jack it up a notch. It is rather a no fuss, simple, enjoy me as I am tea. That is not to take away from the blend, but if you are looking for an in your face flavor, this isn’t it. However if you often time flavored teas too flavorful and prefer a subtle hint of flavor to your tea, then this is bang on! This tea also is not very sweet, which is nice, a lot of flavored teas are too sweet. This taste a lot more like some fresh strawberries had been infused in the tea with a splash of vanilla flavor. I do not find the vanilla to give the tea as much of a creamy flavor and the mouthfeel is very light as well. Overall a nice change of pace in a flavored tea. The post The Des Anges from Nina’s Paris appeared first on SororiTea Sisters.
score: 1 about 19 hours ago
Longview Estate is situated at a relatively lower altitude in Darjeeling. The relatively moderate temperatures allow for a slightly earlier harvest time compared to estates at higher altitudes. As a general rule the quality of these teas...
Longview Estate is situated at a relatively lower altitude in Darjeeling. The relatively moderate temperatures allow for a slightly earlier harvest time compared to estates at higher altitudes. As a general rule the quality of these teas cannot compete with that of the higher altitudes but they have been know to surprise See three short but nice posts on Longview Estate here.This sample comes from Lochan Tea (surprise). Let us inspect the leaves as the lid of the kettle shakes in the distance...Dry leaves smell of subtle sweet fresh dates with edges of fresh grape and florals balancing out the odour.The first pot delivers medium notes of forest and yams and some perfumey, slightly heavy florals. It has a long distinctly floral-candy sweet aftertaste which lingers on the breath. The mouthfeel is light and leaves a viscus feeling in the mouth.The second pot delivers a gummy, almost rubbery, but distinctly strong perfumey floral taste. The heavy perfume of flowers lingers for a while in the aftertaste with edges of sweet candy-like edges. The mouthfeel is soft and viscus and is mainly located in the mouth and tongue. The qi is uplifting and calms the mind nicely.The third infusion tastes of Thrills gum, a grapey-soapy-floral taste of light, sugary, candy like subtle sweetness. The taste is monotone but enjoyable and creeps into the aftertaste.The fourth offers a bland watery grapey initial taste with still substantial grapey-candy-like sweet aftertaste which lingers minutes later.Peace
score: 1 about 22 hours ago
A snippet from Anthony Bourdain's new CNN show, Parts Unknown, in which the infamously carnivorous host visits Myanmar and feasts on a salad that includes tea leaves. Adagio Teas - Best Tea Online
A snippet from Anthony Bourdain's new CNN show, Parts Unknown, in which the infamously carnivorous host visits Myanmar and feasts on a salad that includes tea leaves. Adagio Teas - Best Tea Online
score: 1 1 day ago
Tea Information: Leaf Type:  Green Where to Buy:  Aiya Tea Description: Premium Sencha is one of the most prized Sencha teas available in Japan. Learn more about this tea here. Taster’s Review: This Premium Sencha Green Tea from Ai...
Tea Information: Leaf Type:  Green Where to Buy:  Aiya Tea Description: Premium Sencha is one of the most prized Sencha teas available in Japan. Learn more about this tea here. Taster’s Review: This Premium Sencha Green Tea from Aiya is easily the freshest Japanese Sencha tea I’ve ever had the pleasure of tasting!  The freshness is due to the fact that Aiya’s teas are packaged in sealed tins.  Not just a closed tin, not even just an airtight tin … but sealed … like a tin can.  You know, the kind where you pull the ring and peel back the lid.   Aiya takes the freshness of their products very seriously! And while I might have been skeptical before popping the ring and peeling back the seal … after smelling the tea inside the tin and more importantly, after tasting it … I’m a believer!  This stuff is fresh!  The aroma smells like a combination of freshly cut grass and kelp.  Not just “freshly cut grass” but the scent of the air as I mow the lawn.  As in JUST cut grass.  That is to say, it smells very fresh. While it smells like a cross between grass and kelp, it doesn’t taste so much like these two things.  There are grassy notes, yes, and perhaps even the faintest kelp-y note, the overall flavor is much more like steamed green veggies.   A distinct “green” taste. It is sweet, and there is a savory quality to it too, and I’m finding this contrast to be very satisfying.  It has a brothy kind of taste and texture, and it makes for a soothing beverage.   As I continue to sip, I start to notice an astringency to the tea, it is more of a “tangy” sort of astringency rather than a drying astringency … there is almost a citrus-y quality that goes along with it. I’m loving the complexity to this tea … each sip brings with it a new discovery.  It’s a wonderful journey in a teacup – and I expected no less from Aiya.  I’ve always been so impressed with the quality and the flavor of their teas, and they are a company I feel good about recommending to all my readers! The post Premium Sencha Green Tea from Aiya appeared first on SororiTea Sisters.
score: 1 1 day ago
The Tea Can Company is a company that specializes in tea cans rather than tea. Their focus is on providing private labeling for weddings, parties, businesses, etc. They have a very small selection of only 10 teas, this one being their on...
The Tea Can Company is a company that specializes in tea cans rather than tea. Their focus is on providing private labeling for weddings, parties, businesses, etc. They have a very small selection of only 10 teas, this one being their only oolong option. Their teas aren’t what I’d consider high quality tea, they’re marketed toward the average tea drinker or someone who may not even be into tea at all that is looking for a personalized gift or for a tea tray at an office meeting. I only recieved one bag of Tea Can Companies Raspberry Oolong so I chose to brew for 5 minutes in about 6 ounces of water at 190 F, your typical oolong temperature. There were no brewing times or temperatures listed on the packaging and this tea comes in pyramid sized bags. Surprisingly the tea tag attached had no design or marking on it at all, a bit disappointing. Maybe you can customize this part if you were to order? The ingredients listed are partially oxidized Ti Guan Yin oolong tea with raspberry flavoring, apple bits, cranberry bits and hibiscus. When ever I see flavoring to a tea I get a bit discouraged. You can smell the hibiscus and sweet notes of this cup, as far as flavor this cup is really lacking for me. The flavor is nothing spectacular. It’s not horrible though, it’s a good simple easy drink. The Tie Guan Yin is a faint taste, the fruity flavors take center stage with a strong cranberry bit to it and a hint of sweet apple. I could see this being more of an iced tea for summer with the fruity flavors. Overall, I’m not completely disappointed, but I’m not thrilled over this cup either. I’d give it a 6.5.
score: 1 1 day ago
Even though I don't use teabags, the machines that make them fascinate me. Imagine a machine that takes the processed tea leaves and dumps a small amount into a little bag, adds a string, adds a tag, and does this by the thousands. Wow!R...
Even though I don't use teabags, the machines that make them fascinate me. Imagine a machine that takes the processed tea leaves and dumps a small amount into a little bag, adds a string, adds a tag, and does this by the thousands. Wow!Read the rest of the article on The English Tea Store Blog.© 2013 A.C. Cargill photos and text
score: 1 1 day ago
Even though I don’t use teabags, the machines that make them fascinate me. Imagine a machine that takes the processed tea leaves and dumps a small amount into a little bag, adds a string, adds a tag, and does this by the thousands....
Even though I don’t use teabags, the machines that make them fascinate me. Imagine a machine that takes the processed tea leaves and dumps a small amount into a little bag, adds a string, adds a tag, and does this by the thousands. Wow! Of course, teabagging machines are part of a line of machines […]
score: 1 1 day ago
I drink tea for the taste. Nothing else. Although I’m perfectly fine with all those other reasons why people drink tea. Maybe it’s good for my health in some ways and it seems to give me a boost and whatever else. But I would...
I drink tea for the taste. Nothing else. Although I’m perfectly fine with all those other reasons why people drink tea. Maybe it’s good for my health in some ways and it seems to give me a boost and whatever else. But I wouldn’t bother drinking it if it didn’t taste good. Which is why […]
score: 1 1 day ago
Tea Information: Leaf Type:  Green (Matcha) Where to Buy:  Red Leaf Tea Tea Description: Kiwi Matcha’s rich acidic undertones make it a delectable delight when added to many foods and drinks around the home. Its sweet and tart tast...
Tea Information: Leaf Type:  Green (Matcha) Where to Buy:  Red Leaf Tea Tea Description: Kiwi Matcha’s rich acidic undertones make it a delectable delight when added to many foods and drinks around the home. Its sweet and tart taste make it a great food or drink enhancer because it enlivens the taste buds and makes partaking of the food much more enjoyable. It is an excellent flavor when making culinary delights exciting and more delectable. Its lingering flavor makes many foods and drinks very delicious and appealing. Learn more about this Matcha here. Taster’s Review: This is pretty tasty, although, I must admit that I’m just a tad underwhelmed by it.  I was hoping for more of a true to the fruit flavor with this Kiwi Flavored Matcha from Red Leaf Tea, but, it tastes a bit more like candy.  It still tastes kiwi-like but it’s more like an artificial kiwi flavor than a authentic fruit-like taste. That’s not to say it tastes bad … it’s certainly enjoyable.  But, it tastes more like it was flavored with kiwi flavored candy … rather than kiwi fruit, if that makes sense. The fresh, “green” taste of the Matcha lends some balance to this bowl of traditionally prepared Matcha, though.  It has a bittersweet, slightly vegetative, slightly buttery taste.  The texture is smooth and creamy and I’m glad to report that it is not gritty.  (Yay!) It even stayed mixed all the way to the bottom of the bowl. The kiwi has a sweet, fruity taste, but as I mentioned before, it is not a true fruit kind of taste … more like a fruity candy taste.  It definitely does taste of kiwi, though.  And there is a trace of “chemical-y” taste to this as well, but, I didn’t find it to be a powerful or overwhelming flavor, and after the first couple of sips, the artificial-y/chemical-y taste began to subside. I prepared this traditionally, as I said, but I used slightly cooler water than I normally would, because it’s warmer out these days, and I wanted a cooler drink.  While it terribly hot, it was warm and I enjoyed it that way.  It’s also quite good when added to smoothies! My specifications for this Matcha were my “usual” – the classic grade of green Matcha, flavored with a distinctive level of kiwi flavoring.  This time around, I think that the kiwi slightly overpowered the flavor of the green tea, so you might want to go with the delicate flavoring with this particular flavor.  Or … perhaps try a higher grade of Matcha (which is what I’d recommend!) Good … but, not my favorite flavoring for the Matcha from Red Leaf Tea … but I’m still really glad I had the opportunity to try it, and don’t regret ordering it because I do love the flavor it adds to my smoothies, especially since I do enjoy kiwi fruit but it’s not a fruit I typically keep on hand.  A teaspoon and a half of this Kiwi Flavored Matcha gives my smoothies a nice hint of kiwi! The post Kiwi Flavored Matcha from Red Leaf Tea appeared first on SororiTea Sisters.
score: 1 1 day ago